Storing either remnants or completely new curry can be quite a challenge if at all, you have no idea what to do. Any slight mistake made during the storage process may end up ruining your curry or spilling it all over the storage place. This is why you need to use only the best methods to store your curry. These will ensure the curry is safe from both kids and bacteria that may end up rendering it useless for the next consumption. Below is a list of some of the best storage options for a curry.
Store it in a fridge
Curry is not like any other meal. This means that you don’t just throw it in a bowl and put in the refrigerator for storage. There are factors that you need to consider before storing curry in a fridge. First, you need to make sure that it is not hot. This doesn’t mean hot for heat but rather the number of chillies in the curry. It should also be left to cool down before your storage. This is one of the easiest ways to store curry but not for long periods.
Make use of plastic containers
This is yet another popular method that you can use to store leftover curry. It, however, works well if the curry is cold enough to prevent moisture from building up and ruining the dish. All you need to do is put the curry in plastic food containers with lids and store it in a cool and dry place.
Make use of plastic wraps
If you don’t want your curry to lose its quality, you will have to store it in plastic wraps. First, wait for the food to cool down before you wrap it with clean plastic. Once you are done, put it in either the freezer or the fridge and make sure that you maintain optimum temperatures. This way, your curry will keep its taste, and it will end up having a great taste the next days.
Make use of a vacuum sealer
Depending on the type of curry you are storing, sometimes the most incredible way to save it is by using a vacuum sealer. The best part about this method is that your curry doesn’t end up absorbing the surrounding odour, and you don’t need to use a refrigerator. The resultant food is also full of flavour and much better than it was when it was being stored.
Use freezer bags
In case you don’t have plastic food containers with lids or vacuum sealers you can go ahead and store your food in freezer bags. You should then store in a freezer at an ideal temperature. This method will ensure your curry remains suitable for a day before eating it again. This, however, depends on the type of curry. Also, remember to check the freezer bag before using it.
So far, those are some of the best ways you can store your curry and preserve its incredible taste. You should keep in mind that any slight mistake might make the curry taste differently or in the worst-case scenario, go bad.